Dry cured Bacon

Crafted using traditional curing methods and carefully selected premium pork, our Premium Dry Cured Bacon is naturally cured to deliver an exceptional depth of flavour and a beautifully firm texture. Unlike standard bacon, our dry curing process enhances the rich, savoury taste while reducing excess moisture, creating perfectly crisp rashers with every cook.

Whether served as part of a hearty breakfast, layered into gourmet sandwiches, wrapped around your favourite meats, or added to classic recipes, our Dry Cured Bacon offers an unmistakably authentic flavour that's loved by chefs and home cooks alike.

Expertly prepared by our master butchers and cured with care, every rasher is a testament to AA Dunn's commitment to quality and craftsmanship.