Liver Pate

Rich, smooth and full of flavour, our traditional liver pâté has a deliciously creamy texture and wonderfully savoury taste. Perfectly seasoned to complement the natural richness of the liver, it makes an indulgent addition to any table.

Delicious served chilled with fresh crusty bread, toast or crackers, accompanied by cornichons, chutney or caramelised onion. Ideal as a starter, light lunch or part of a charcuterie board.

Rich & Creamy • Smooth Texture • Full of Flavour • Perfect for Starters & Entertaining